Experiences
A chef at home: a restaurant dinner in your living room.
The chef cooks at your home and serves at the table. For a special date, or just because.
Prices are given by quote, tailored to each request.
At the table
Choose your experience
Three formats, each with the menu agreed with you:
- Private dinner at home: starter, main course and dessert, served at the table.
- Tasting menu: several small courses, to discover the chef’s three cuisines.
- Cooking workshop: cook beside the chef and learn the recipes that reach the table.
How to order
- 01
Pick the date
Give the format, the number of guests, the location and any allergies.
- 02
Design the menu with the chef
The chef proposes the dishes and a quote.
- 03
Enjoy it
The chef cooks and serves at the table.
Which dishes
Prawn risotto, lasagne made from scratch, fish of the day, meats from the Minho and the chef’s own desserts. With a Venezuelan touch, if you like.
Where
At your home or at the place where you are staying, in the Viana do Castelo municipality. Outside it, by arrangement.
Frequently asked questions
How many people is a private dinner for?
The number of guests is agreed when you make the request. For larger groups, see events and catering too.
Do I need any equipment at home?
Before the day, the chef checks with you what equipment your kitchen has and adjusts the menu to it.
How much does it cost?
The price is by quote and depends on the format, the number of guests and the menu.
Is the workshop suitable for someone who has never cooked?
Yes. The chef adapts the workshop to the level of the people taking part.
Book your dinner
Give the date, the format and the number of guests. The chef sends the menu and a quote.
Prices are given by quote, tailored to each request.